Cookery Demonstration
At Seahorse Hotel and Spa, we bring you closer to the heart of Sri Lankan culinary traditions through our immersive cookery demonstrations. Whether you’re a seasoned home cook or an enthusiastic beginner, this activity promises to be an unforgettable experience.
Cookery Demonstrations on Request
Our cooking sessions are available on request and can be arranged in the serene ambiance of our kitchen, garden, or restaurant buffet area. Under the expert guidance of our chefs, you’ll get the unique opportunity to learn the art of Sri Lankan cooking, tailored to your interests.
What We Offer
We teach you how to prepare any dish from our menu or cater to your specific culinary preferences. Whether you’re drawn to the vibrant spices of curries or want to master the delicate balance of Sri Lankan flavors, our chefs are here to guide you.
Some popular Sri Lankan dishes you can learn to create include:
- Fish Ambul Thiyal (Sour Fish Curry): A tangy and flavorful dish, perfect for seafood lovers.
- Kottu Roti: A street-food favorite made with chopped roti, vegetables, and spices.
- Pol Sambol: A coconut-based relish that adds a burst of flavor to any meal.
- Jackfruit Curry: A delightful vegetarian option showcasing Sri Lanka’s love for jackfruit.
- Milk Rice (Kiribath): A traditional celebratory dish, often paired with spicy onion relish.
Made by You, Enjoyed by You
The best part? Once you’ve mastered your chosen dishes, you get to savor the fruits of your labor, ensuring your culinary journey ends on a delicious and satisfying note.
Embark on this flavorful adventure and take home more than just memories – carry with you the skills to recreate authentic Sri Lankan dishes for your loved ones.